Early Bird - Light-Medium Roast (Standard)

Named after the critical first flights of the day, Early Bird is designed for the "pre-check" hours. This blend is engineered to be bright, crisp, and high-energy—the perfect fuel for sunrise pre-flights and early morning weather briefings. It provides a smooth "takeoff" without the heavy weight of a darker roast.

Flavor Notes & Tasting Profile

A vibrant, clean profile that wakes up the palate with high-altitude clarity.

• Aroma: Fresh citrus blossoms, honey, and toasted oats.
• Primary Notes: Crisp Granny Smith apple, sweet cane sugar, and a touch of milk chocolate.
• Finish: Refreshing and clean with a bright "altitude" snap that doesn't linger too long.
• Body: Light to medium-bodied; smooth and "aerodynamic" on the palate with a lively acidity.

Origin Details

• Region: A "Dual-Prop" blend of Central and South American high-grown beans.
• Altitude: 1,400 – 1,750 Meters (ASL).
• Selection: We specifically select beans known for their "morning brightness"—typically sourced from the volcanic soils of Guatemala and the high-altitude plateaus of Colombia.

Growth & Processing Method

• Method: 100% Fully Washed. The cherries are pulped and fermented in clean water tanks before being dried on sun-drenched patios. This "clear skies" processing method removes all fruit mucilage, ensuring a bright, sparkling acidity and a very clean cup.
• Cultivation: High-Altitude Shade Grown. The slower maturation of the coffee cherries at these heights allows for a higher concentration of sugars and a more complex "flight path" of flavors.
• Roast Style: Precision Light-Medium. Roasted just past the "first crack" to preserve the natural caffeine content and the delicate floral notes that are often lost in darker roasts.

Brewing Recommendations

This blend is optimized for volume and clarity during your morning routine.

• Best Choice: Drip Brewer or Automatic Pour-Over.
• Ratio: 1:17 (Coffee to Water) for a crisp, easy-drinking cup.
• Temp: 195°F (91°C) to avoid over-extracting the delicate bright notes.

Pilot's Note: If you’re looking for the maximum caffeine "boost" for an early departure, this is your best option. Light roasts retain more of the bean's natural caffeine than their darker counterparts, making this the ultimate "ignition" coffee.